Ingredients
CTC (Crush, Tear, Curl) Black Tea
Provides a robust base, rich in antioxidants. Enhances energy, contributing to the chai’s full-bodied flavor, suitable for summer.
Black Pepper
Aids digestion, adds a spicy note. Enhances nutrient absorption and contributes to the chai's subtly warming effect.
Ginger
Stimulates digestion, adds warmth. Enhances the chai's flavor, supports gastrointestinal health, and contributes to its refreshing summer profile.
Clove
Offers antioxidant properties, aids in digestion. Adds a subtle warming spice, enhancing the chai's flavor and digestive benefits.
Cinnamon
Adds a sweet, spicy note. Balances blood sugar levels, supports digestion, and contributes to the chai's summery warmth.
Bay Leaf
Supports digestive health, adds a herbal note. Enhances the chai's aromatic profile, contributing to its digestive benefits.
Nutmeg
Enhances digestion, adds a warm, nutty flavor. Known for its digestive aid properties, contributes to the chai’s soothing effect.
Leaves of Knowledge: Tea FAQs
Summer Chai is a blend of traditional chai with 'cooling' herbs and spices, making it refreshing and suitable for hot weather.
Yes, ingredients like fennel and rose in Summer Chai have natural cooling properties.
Yes, it contains black tea, which has caffeine, although the blend is designed to be lighter for summer.
Absolutely, it's delightful and refreshing when served cold over ice.
The blend of spices like cardamom and cumin aids in digestion, making it a great post-meal drink.
Yes, its balanced and refreshing nature makes it suitable for daily enjoyment.